Getting a jump on doing my spring cleaning the last few days. I can’t believe how dusty this house can get. It seems that I dust in the morning and by night time, there is dust again. I’ve changed the furnace filters, so it can’t be that. However we do live on the same road that the grain mill is, and they are always running, even in the winter. That fine dust can get into every crack or opening in the house. Not that we have anything major. Just going in and out of the front door if the wind is blowing, is enough to bring in the dust.
Last year a lot of the farmers took in what we call around here, “Blood Corn”. When it is taken to the mill and ground up, the red dust get over everything, including me when I’m in my garden. The first year we lived here, I sort of freaked out, since I actually had never heard of blood corn, even though I grew up on a farm. I couldn’t figure out where tall the red dust was coming from, and why by arms and face were red.
Now, it’s just something one has to deal with. I give farmers every credit in the world. There are so many responsibilities. I just have to use more Swiffers.