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Mac & Cheese is a favorite comfort food of many. I love to eat eat plain with just macaroni and cheese, but I also love to give it a little makeover and change things up a bit. Just a few additions and you’ll have a new dish to sink your teeth into.
Here are a couple of ways to give your mac & cheese a makeover:
- Add some chicken. You can slice it, dice it, grill, or bake it. I like to mix in chunks of grilled chicken or serve it in slices along the top of the dish.
- Add some broccoli. I usually steam the broccoli until it is just tender and toss it in with the mac & cheese at the last minute. I’ve even been known to blanch the broccoli in the same water the macaroni is cooking is in. I just scoop it out after a minute or soo and let the macaroni continue to cook. It saves time and an extra pan, and adds a little flavor to the pasta water.
- Add some tuna. I think about 5oz. per cup of mac & cheese is a nice ratio. It gives a nice protein portion and really fills you up nicely. It kind of reminds me of a tuna melt sandwich and I love it.
- You can really go wild and add some lobster. It’s nice to go fancy sometimes and add a tasty treat like this. Trust me, you’ll love it.
- Add some pureed winter squash. You won’t even know it’s there and you’ll be getting loads of added nutrition. My kids and husband don’t know that I regularly sneak in butternut squash to our mac & cheese. It’s the perfect color and is nice and creamy. To make it easy on you try adding a few containers of baby food squash, it’s the same thing and all of the work is done for you.
I hope you’ll try out some of these ways to make over your mac & cheese. What’s your favorite way to eat macaroni?